Asheville Tea Company crafts farm-to-teacup blends that offer a vibrant taste of the Appalachians by utilizing sustainably and regeneratively grown herbs and botanicals from small Southeast farmers. Partnering with regional growers since 2016, they produce garden-fresh teas featuring organic ingredients with zero additives, sugar, or flavorings to highlight the unique terroir of the Southern Appalachian region.
The Hibiscus Mojito Tea is a robust blend that offers an exciting burst of flavor inspired by the classic mojito cocktail. The recipe combines locally grown lime basil and fresh mint with organic hibiscus to create a vivid color and dynamic taste profile. It delivers a refreshing experience whether served as a soothing hot beverage or poured over ice for the perfect summertime treat.
Contents: 20 biodegradable, plastic-free tea bags (1.5 oz). Hibiscus, lime basil, mint, lime peel.
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